Bal makes tandoori masala and uses it in tandoori chicken and a tasty dip.
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Anjum Anand introduces viewers to the five essential Indian spices.
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Pondicheri's cornered the market on local produce cooked with Indian flare.
Indian food teacher Rati hopes to pass her love of food on to her children.
Even hardcore carnivores will have seconds when they taste these burgers.
Jeffrey visits a Bon Appetit top-10 ice cream parlor where East meets West.
Anjum makes peppers stuffed with vegetables and paneer (yogurt cheese).
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