In Miami, Alie and Georgia learn to make the world's best key lime pie.
Graham cracker and whipped cream makes this key lime pie martini authentic.
Key Lime Habanero Cheesecake is a cool dessert with just a touch of heat.
Bobby's Lime Mousse Cups clean the palate with fresh citrus and mint.
Rachel makes a lime yogurt cake with pistachios and lime-rosewater syrup.
Pumpernickel rounds are topped with hummus of avocado, peas and lime juice.
Refreshing lime and zesty ginger infuse Kelsey's peppy watermelon granita.
Giada's Amaretto Sour With Prosecco is the perfect combo of sweet and tart.
Chef David Sweeney tops a wild greens salad with coconut lime vinaigrette.
Guac this way: Our Ladies of Libation brew up a peppery Guacamole Cocktail.