Sweet Sensation, a "gin Alexander," is creamy and light with a bit of bite.
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This rose wine and orange liqueur blend is light and refreshing for summer.
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Breakfast cocktail: hold the pancakes, heavy on the syrup, butter & booze.
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Alie and Georgia present their boozy liquid kettle corn, Kettlecornucopia.
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Too much of this cocktail and 28 days later you're asking, "What happened?"
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Prosecco and prosciutto meet in a bubbly, hammy party-in-a-glass.
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Peepin' it real: absinthe meets little blue marshmallow bunnies.
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Grow up -- with this drinkable peanut butter and jelly with a kick.
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Slowly sip and enjoy this blend of Scotch and its honeyed liqueur relative.
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The Guavacita, an updated pisco sour, is a light, frothy summer cocktail.
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Peepin' it real: absinthe meets little blue marshmallow bunnies.
Slowly sip and enjoy this blend of Scotch and its honeyed liqueur relative.
Alie and Georgia learn about shave ice to make a Frosty (Arnold) Palmer.
Charming name aside, don't serve Jitterbug Perfume Punch at a kid's party!
Today's brunch French lesson: pain perdu, brioche, flambe, tres delicieux!
Nightcap of champions: the comfort of sugared corn, the embrace of booze.
Alie and Georgia gain inspiration from hot dogs for a beer-based cocktail.
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