Nightcap of champions: the comfort of sugared corn, the embrace of booze.
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Breakfast cocktail: hold the pancakes, heavy on the syrup, butter & booze.
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Coffee-and-donuts cocktail: a sure cure for the post-lunch slump.
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A perfect spring dessert, this is a mixture of berries and whipped cream.
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Everybody lift your glass and drink a toast to Alie's Italian heritage!
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Peepin' it real: absinthe meets little blue marshmallow bunnies.
Slowly sip and enjoy this blend of Scotch and its honeyed liqueur relative.
Prosecco and prosciutto meet in a bubbly, hammy party-in-a-glass.
Today's brunch French lesson: pain perdu, brioche, flambe, tres delicieux!
Sweet Sensation, a "gin Alexander," is creamy and light with a bit of bite.
Even beer haters love it when it's mixed up in a Beer and a Ball cocktail.
Giada's version of Southern bread pudding is served with an amaretto sauce.
Charming name aside, don't serve Jitterbug Perfume Punch at a kid's party!
Alie and Georgia gain inspiration from hot dogs for a beer-based cocktail.
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