In Kennebunk, Maine, the White Barn Inn wines and dines you like no other.
Maine's Arrows Restaurant serves simple dishes with dynamite flavor combos.
There's no need to hop on a plane to Jamaica for the flavors of Caribbean.
Fruit & vegetable kabobs go great on the grill with fresh lobster tails.
Levi grills lobster with butter and prawns in a parsley garlic marinade.
Chuck catches his lunch at Portland, Maine's Three Sons Lobster and Fish.
Coconut milk, chilies and lemongrass make this grilled lobster sizzle.
Ben goes free diving and learns to spear spiny lobsters in the Bahamas.
Ben finds a refreshing lobster salad in a Bimini sea-to-table conch stand.
Chuck steams a Maine lobster in seawater; you can do this version at home.