Rachael Ray takes a road trip on Route 1A through scenic New England.
Chuck steams a Maine lobster in seawater; you can do this version at home.
Luke serves his own version of top-secret sate sauce with grilled lobster.
Melting Pot makes a delicious dish with Florida Spiny Lobster.
The students learn different ways to cook lobster.
How does Chuck's menu change with the seasons? Let him tell you himself.
Maine's Arrows Restaurant serves simple dishes with dynamite flavor combos.
Coconut milk, chilies and lemongrass make this grilled lobster sizzle.
In Maine, Ben gets a lesson in cooking lobsters (and sides) the right way.
Ben goes free diving and learns to spear spiny lobsters in the Bahamas.