The entree isn't cooking fast enough, so a change of order is called for.
Chuck makes his Crispy Potato Latkes Supreme with veggies and a fried egg.
Alex braises lentils in a duck-fat bath with super-sweet cipollini onions.
Melissa's Skinny Caesar Salad can be enjoyed as a side salad or main dish.
A red-pepper coulis tops these pine-nut 'cheese'-stuffed squash blossoms.
Ingrid bakes tilapia, Costa Rican style, for a healthy luncheon course.
Turkey ragu tops linguini and carrot ribbons in this healthier pasta dish.
This quick one-pot wonder is a hearty main dish for any night of the week.
Cauliflower Mac 'n' Cheese keeps it light but packs a comfort-food punch.
Serve Nadia G's Meatloaf With Awesome Sauce and put an end to boring meals.