Rachael shows how to wrap a leg of lamb in parchment for maximum flavor.
Just when you thought you knew barbeque, Rachael gives it an Italian spin.
Rachael tweaks a classic to make a mac and cheese that's actually healthy!
Tip: Roast two chickens and keep the second for a make-ahead meal.
Impress your guests with this classic Italian pasta dish.
Make this Moroccan dish ahead and whip up couscous while it's reheating.
Rachael makes a tortilla soup that's colorful, healthy and full of flavor.
Anchos and chipotles give Rachael's flavorful turkey chili a smoky kick.
Stuff the squash, then stuff your face with this hearty dish from Rachael.
Classics become a week's worth of upscale dinners you can make in one day.