Alton makes one of his favorite sides, Asian Slaw, with a fresh marinade.
Aida makes an Asian citrus marinade to use for grilling skewered chicken.
Tyler pairs apple-brined pork chops with spiced apples and raisins.
G gets a few expert tips on preparing teriyaki beef Big Island style.
You don't need to go to Tuscany to make authentic Tuscan grilled chicken.
Enjoy the bounty of summer by grilling your favorite summer veggies.
Michael makes lamb bites to serve at a make-your-own-kebab get-together.
Pamela and Laura compete for a date with either Ethan or David.
Sticky Balsamic Chicken Wings are guaranteed love-at-first-bite appetizers.
Michael uses rosemary stems as skewers for mushrooms, broccoli and garlic.