Alton makes one of his favorite sides, Asian Slaw, with a fresh marinade.
Aida makes an Asian citrus marinade to use for grilling skewered chicken.
Michael grills fresh eggplant and marinates it while it's still warm.
You don't need to go to Tuscany to make authentic Tuscan grilled chicken.
This combination of grilled meats and veggies makes a great party meal.
Packed with flavor, light on calories: meet your new favorite go-to dish.
Pamela and Laura compete for a date with either Ethan or David.
Sticky Balsamic Chicken Wings are guaranteed love-at-first-bite appetizers.
Tyler pairs apple-brined pork chops with spiced apples and raisins.
G gets a few expert tips on preparing teriyaki beef Big Island style.