Alton makes one of his favorite sides, Asian Slaw, with a fresh marinade.
Aida makes an Asian citrus marinade to use for grilling skewered chicken.
Tyler pairs apple-brined pork chops with spiced apples and raisins.
You don't need to go to Tuscany to make authentic Tuscan grilled chicken.
Sichuan Orange Beef is an impressive dish that's surprisingly easy to make.
Anjum shares her recipe for chicken tikka marinade.
Sticky Balsamic Chicken Wings are guaranteed love-at-first-bite appetizers.
This combination of grilled meats and veggies makes a great party meal.
Pamela and Laura compete for a date with either Ethan or David.
Get hooked on these luscious dishes from chef Sam Chow.