Alton makes one of his favorite sides, Asian Slaw, with a fresh marinade.
Aida makes an Asian citrus marinade to use for grilling skewered chicken.
Tyler pairs apple-brined pork chops with spiced apples and raisins.
Michael makes lamb bites to serve at a make-your-own-kebab get-together.
Marinated grilled provolone and Zintinis are a party that's ready to start.
The "obedient ingredient" stars in a tenderizing yogurt marinade for lamb.
Levi makes Sticky Jerk Wings With Sugared Oranges.
Anjum shares her recipe for chicken tikka marinade.
You don't need to go to Tuscany to make authentic Tuscan grilled chicken.
G gets a few expert tips on preparing teriyaki beef Big Island style.