Best steak? Chef Kevin Gillespie suggests fast and flavorful flatirons.
Kelsey and her guest talk grilled tacos with chimichurri and spicy cream.
Roger bakes his Asian-inspired peanut-butter-marinated chicken wings.
Ching's Golden Gate Chili Ribs turn any meal into a finger-licking picnic.
Kelsey cooks Sesame-Ginger Salmon en papillote, or in parchment packets.
Sticky Balsamic Chicken Wings are guaranteed love-at-first-bite appetizers.
Extra thick-cut pork medallions are grilled and topped with an Asian sauce.
This winning salad's vinaigrette does double duty as marinade AND dressing.
A whiskey marinade makes this flank steak extra tender and flavorful.
Pamela and Laura compete for a date with either Ethan or David.