Nutella Espresso Mousse is a perfect dessert: elegant, delicious, no-cook.
Aida's No-Recipe Red Velvet Trifle couldn't be easier (hence the name).
This no-cook appetizer will impress your guests in a pinch.
David shares a no-cook recipe for a couscous and vegetable salad.
Michael Chiarello has dishes for entertaining when it's too hot to cook.
Skewer up this recipe for an appetizer that is sure to please any crowd.