Food Network shares tips on how to peel, slice, dice and mince onions.
Be sure to have plenty of crusty bread on hand to soak up every last drop!
Perfect onion rings? No problem! Just follow Chuck's simple tips.
In one minute, learn how to make onion soup with fontina.
Aida grills onions and portobellos to serve with a limed sour cream.
Watch how Chuck does it, and you'll be dicing onions like a pro.
Ingrid and a small group of friends hit the jackpot with this menu.
Chef Roger Mooking explains the types of onions and shows how to cut them.
Sweet, golden-brown caramelized onions take just a few simple steps.
Caramelized onion adds its sweetness to Kelsey's Pimento Cheese Patty Melt.