Green beans are tossed with creamy caramelized onions and toasted almonds.
Dry your eyes! We show you how to slice and dice onions with no tears.
Chef Roger Mooking explains the types of onions and shows how to cut them.
In one minute, learn how to make onion soup with fontina.
Onion rings are back on the menu, my precious, thanks to the Hungry Girl!
French onion soup gets an extra flavor layer from earthy porcini mushrooms.
Food Network shares tips on how to peel, slice, dice and mince onions.
Caramelized onion toasts are redolent of the flavors of the Mediterranean.
The ladies of Emily G's make their sweet-savory Tipsy Onion and Garlic Jam.
Be sure to have plenty of crusty bread on hand to soak up every last drop!