Roger Mooking gets a lesson on oyster roasting down in the Bayou.
The ladies learn how to shuck oysters and take down a dirty dozen.
Ben enjoys Low Country cuisine at Charleston's Bowens Island Restaurant.
If you wake hung over in Philly, the Oyster House is the go-to brunch spot.
Jeffrey dives into a gourmet oyster po' boy sandwich in New Orleans.
Adam Gertler on trailer park cooking, the Punk Ass Chef and more
Healthy Oyster Shooters: indulgence at only 43 calories and zero fat grams.
Everything you need to know about when and where to order oysters.
Rich, creamy oyster chowder is a breeze when you follow Kelsey's recipe.
Ben drives 50 miles down a one-way road to visit Drakes Bay Oysters.