The secret to the delicate puff pastry used in mille-feuille? Brute force!
A NYC pastry chef serves up Mexican food that's delicious - and beautiful.
Jane's Sweet Buns, in NYC, serves classic cocktails in bun form.
Unique flour blends make these Portland pastries super satisfying.
Giant cookies and genius breakfast pastries win gold at this NYC bakery.
Emeril gets the story behind CafÃÃÂ© Du Monde's infamous beignets.
Bobby's San Francisco brunch includes orange-scented bombolini pastry.
When in San Francisco, you NEED to try KNEAD Patisserie's perfect pastries.
The history of these delicacies is one of skill and excess.
F and D Bake Sales feature pastries that reinvent American traditions.