A minty vinaigrette finishes this salad of raw beets, pears and Gorgonzola.
Alton shares tips for making a rustic pear-blueberry pie, no pan needed.
A touch of Kentucky bourbon adds its smoky sweetness to caramelized pears.
Roger serves roasted cardamom-granola-packed pears with vanilla ice cream.
Roger's Creamy Curried Pear Slaw adds a sweet twist to a classic side dish.
A simple yet healthy poached pear dessert with spicy cinnamon and ginger.
The Horizon marries subtle pear with spicy ginger in an eye-opening drink.
In one minute, learn how to make a quick pear tart.
Fruit and nuts make nice in Nadia G's delicate Pear and Almond Tartlets.
Locally grown fruit processed in small batches: that's the Slow Jams way.