From Peru, a unique take on the humble spud: Potatoes in Spicy Cream Sauce.
Michael Chiarello's secret to perfect potatoes? Bake them on a bed of salt.
For a change of pace, try this healthier version of fork-mashed potatoes.
Chuck's Bone Marrow Mashed Potatoes: meat and potatoes in one dish!
Aida makes Mexican potato skins, a mouthwatering twist on an old favorite.
This potato, pancetta and cheese casserole is rustic fare at its finest.
Spice up your Potato Salad in 1 minute with this recipe from Anne Burrell.
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