Paula teaches Rachael Ray to make a luscious pumpkin roll for the holidays.
Nick creates his Rumpkin cocktail while Danielle and Deb set the table.
Make a pumpkin pie that's filled with pumpkin flavor with Sara's Secrets.
With Aida's Baked Pumpkin Risotto, you won't have to babysit your dinner.
Ina, Aida and Paula (with Rachael) present three pumpkin-pie alternatives.
A topping of crushed gingersnaps adds spicy crunch to this pumpkin mousse.
This dessert has all the flavors of pumpkin pie in a parfait.
Canned pumpkin and phyllo sheets simplify Michael's Sweet Pumpkin Strudel.
Bill makes a twist on roast pumpkin by adding dried chilis and honey sauce.
Ellie Krieger makes pumpkin flan for a lighter alternative to pumpkin pie.