Bobby makes rustic breakfast scones using pumpkin and cranberries.
Nick creates his Rumpkin cocktail while Danielle and Deb set the table.
This unusual pumpkin seed sauce gives new dimension to a chicken dinner.
Paula teaches Rachael Ray to make a luscious pumpkin roll for the holidays.
Try this clever recipe for an elegant pumpkin pie brulee.
Sara Moulton makes a Latin-inspired pumpkin flan with a praline topping.
Stuffed French toast and pumpkin spice doughnuts turn breakfast into art.
With Aida's Baked Pumpkin Risotto, you won't have to babysit your dinner.
Ellie Krieger makes pumpkin flan for a lighter alternative to pumpkin pie.
Pumpkin Lover's Lasagna celebrates fall's bounty in a savory one-dish meal.