Pie's on the line, not in the sky, when Bobby faces an award-winning baker.
Try this clever recipe for an elegant pumpkin pie brulee.
Ellie Krieger makes pumpkin flan for a lighter alternative to pumpkin pie.
Bill makes a twist on roast pumpkin by adding dried chilis and honey sauce.
Nick creates his Rumpkin cocktail while Danielle and Deb set the table.
Aida's Pecan Pumpkin Crunch is a crustless alternative to pumpkin pie.
This unusual pumpkin seed sauce gives new dimension to a chicken dinner.
If autumn had an official dish, it would be Pumpkin Ravioli With Sage.
Sunny's Mini Pecan Pumpkin Pies combine two holiday tastes in one bite.
This dessert has all the flavors of pumpkin pie in a parfait.