Aida's Pecan Pumpkin Crunch is a crustless alternative to pumpkin pie.
This dessert has all the flavors of pumpkin pie in a parfait.
Canned pumpkin and phyllo sheets simplify Michael's Sweet Pumpkin Strudel.
Bobby makes rustic breakfast scones using pumpkin and cranberries.
Sunny's Mini Pecan Pumpkin Pies combine two holiday tastes in one bite.
Pumpkin Lover's Lasagna celebrates fall's bounty in a savory one-dish meal.
Ellie Krieger makes pumpkin flan for a lighter alternative to pumpkin pie.
Bill makes a twist on roast pumpkin by adding dried chilis and honey sauce.
Try this clever recipe for an elegant pumpkin pie brulee.
Sara Moulton makes a Latin-inspired pumpkin flan with a praline topping.