Bobby makes rustic breakfast scones using pumpkin and cranberries.
Sara Moulton makes a Latin-inspired pumpkin flan with a praline topping.
Stuffed French toast and pumpkin spice doughnuts turn breakfast into art.
Bill makes a twist on roast pumpkin by adding dried chilis and honey sauce.
Paula teaches Rachael Ray to make a luscious pumpkin roll for the holidays.
This dessert has all the flavors of pumpkin pie in a parfait.
If autumn had an official dish, it would be Pumpkin Ravioli With Sage.
Make a pumpkin pie that's filled with pumpkin flavor with Sara's Secrets.
Ina, Aida and Paula (with Rachael) present three pumpkin-pie alternatives.
Nick creates his Rumpkin cocktail while Danielle and Deb set the table.