A delicate orange and almond pound cake is topped with fresh strawberries.
When in San Francisco, you NEED to try KNEAD Patisserie's perfect pastries.
These light, sweet and tangy cookies make great gifts for any occasion.
Berries, basil, balsamic vinegar and ricotta: a surprisingly yummy treat!
Take a chance on Rachael's Eggplant-Ricotta Lasagna. You won't regret it.
Bobby's Ricotta Cheesecake tastes just as decadent as a traditional one.
Spinach and Ricotta Gnocchi: a yummy way to get kids to eat their veggies.
These cheesy bites are a great base for a ragu or as stand-alone stars.
Bobby creates a menu inspired by one of his favorite places - Tuscany.
After a cheesemaking lesson from Gabriele, try his Fresh Ricotta Crostini.