Giada roasts root vegetables with Brussels sprouts and dried herbs.
Try a perfect on-the-go lemony salmon dish for your next beach grill-out.
Rosemary garnishes the refreshing cranberry-ginger Mary Rose Cocktail.
Dave marinates mixed olives in olive oil and other flavorful ingredients.
Giada cooks comfort food Italian style with some favorite wintry dishes.
Try this easy recipe for stovetop strawberry preserves.
Sage, thyme and rosemary add warmth to Ellie's Herb-Roasted Turkey Breast.
Tyler Florence provides ideas for creating your own ultimate burger.
Michael grills baby lamb chops and tops them with crisp rosemary.
Ellie Krieger makes an Aztec-inspired beef tenderloin in a velvety sauce.