This winning salad's vinaigrette does double duty as marinade AND dressing.
This grilled salad is Michael's breadless take on the classic BLT sandwich.
Take a culinary trip to Mexico with this exotic salad.
Try this low-fat, high-flavor Caesar salad as a side or an entree.
Chef Lulu Espino shows Chuck a simple salad featuring hibiscus flowers.
Keep fresh veggies on hand to make this garden salad at a moment's notice.
Bobby Deen turns the classic Croque Madame sandwich into a healthful salad.
"Green salad" sounds about as exciting as skim milk, but trust Chuck.
This Japanese salad preparation spotlights the fresh spot prawn.
Quinoa, a grain similar to couscous, is the main ingredient in this salad.