Mayo? Mais oui! Laura gives tips on on making -- and using -- mayonnaise.
Bella and Nicole cook kosher Chinese for a date with Robert.
Don't be scared: salmon tartare is an absolute staple on Chuck's menu.
Fire up your grill and try these two crowd-pleasing recipes.
Smoke your own salmon? Alton shows how you can do it yourself at home.
Kelsey cooks Sesame-Ginger Salmon en papillote, or in parchment packets.
In one minute, learn how to make grilled salmon and citrus salsa.
With so many varieties, how can you make the best choice? Here's how.
Try a perfect on-the-go lemony salmon dish for your next beach grill-out.
Ben learns to cook salmon in honey -- in the heart of Alaskan bear country.