Scotch adds flavor to this pasta of smoked salmon and cream sauce.
Smoking or nonsmoking? Easy choice when you taste this home smoked salmon!
Chuck makes three easy sauces: for salmon, for chicken and for steak.
Dave makes his dad's favorite poached salmon with cucumber-dill sauce.
See how to create a man-sized burger with fresh salmon and seasonings.
Adam Gertler on the Gilroy Garlic Festival, potato chuckers and more.
Tyler steams salmon, mussels and couscous all together in parchment.
Chuck shares his recipe for traditional holiday gravlax, or cured salmon.
Try a perfect on-the-go lemony salmon dish for your next beach grill-out.
Here's how to prepare, cook, store and shop for salmon.