
Vancouver chef Joe Volk serves Chinook salmon with cardamom-ginger yogurt.


Western salmon and Eastern spices: a marriage made in culinary heaven.


In one minute, learn how to make herb-and-mustard-glazed broiled salmon.



Kelsey cooks Sesame-Ginger Salmon en papillote, or in parchment packets.

Shallot Grapefruit Sauce adds zing and vitamin C to Ellie's Roasted Salmon.

Smoking or nonsmoking? Easy choice when you taste this home smoked salmon!