Pair Thai basil garlic butter shrimp and scallops with watermelon martinis.
Coconut, peppers and plenty of lime give this ceviche an exotic twist.
Teacups are the perfect vessels for presenting this delicate egg dish.
Tyler steams traditional dumplings that are filled with pork and seafood.
Serve Cumin-Seared Scallop Tacos with tomatillo guacamole and mango salsa.
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