Shallot Grapefruit Sauce adds zing and vitamin C to Ellie's Roasted Salmon.
Before baking, top popover batter with caramelized shallots and Cheddar.
Chef Roger Mooking explains the types of onions and shows how to cut them.
Jeffrey introduces garam masala in a comfort classic, chicken pot pie.
Roger's Plantain Gratin is full of cheese and topped with pickled shallots.
Aida's braised butter lettuce and peas is the perfect springtime side dish.
Michelle and Alex grill spicy marinated shrimp on sugar cane skewers.
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