Shallot Grapefruit Sauce adds zing and vitamin C to Ellie's Roasted Salmon.
Before baking, top popover batter with caramelized shallots and Cheddar.
Chef Roger Mooking explains the types of onions and shows how to cut them.
Emeril pairs organic spinach with bacon, shallots and a fried egg.
Roger's Plantain Gratin is full of cheese and topped with pickled shallots.
Laura combines green beans with shallots, creme fraiche and hazelnuts.
Mint and lemon boost the flavor of Michael Symon's pot roast and veggies.
Tyler plays Swedish chef with these meatballs and traditional sauce.
Ellie's pork medallions are healthy, delicious and good enough for company.
Tyler steams traditional dumplings that are filled with pork and seafood.