Shallot Grapefruit Sauce adds zing and vitamin C to Ellie's Roasted Salmon.
Before baking, top popover batter with caramelized shallots and Cheddar.
Chef Roger Mooking explains the types of onions and shows how to cut them.
Emeril pairs organic spinach with bacon, shallots and a fried egg.
Laura combines green beans with shallots, creme fraiche and hazelnuts.
Mint and lemon boost the flavor of Michael Symon's pot roast and veggies.
Tyler plays Swedish chef with these meatballs and traditional sauce.
Laura makes a souffleed omelet with spinach, shallots and Parmesan.
Also called "poor man's caviar," this dish works well as a dip or a spread.
Michelle and Alex grill spicy marinated shrimp on sugar cane skewers.