Sik Gaek offers a seafood dish filled with a smorgasbord of shellfish.
Spicy "Xni Pec" ("dog's nose" in Mayan) gives whoever eats it a runny nose.
Get a pound of Maine in your mouth with a lobster roll from The Clam Shack.
Put off by lobsters and crabs? Chuck has the skinny on cracking into them.
Who needs to travel to the Mekong Delta for this shrimp and pork stir-fry?
These fried clam bellies are battered, fried and will melt in your mouth.
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