Succulent sugar snap pea side dish recipe from Sara's Secrets.
A side dish of haricots verts with rosemary gives any meal a special touch.
Load up some spuds and throw them in the microwave for a hearty side dish.
Giada's Caponata fuses Italian and Greek flavors in a delicious side dish.
At Sandy Valley Ranch, G learns the art of making real cowboy baked beans.
Polenta: it's fast, it's versatile and it's a tasty addition to any meal.
Chef Michael Chiarello makes cranberry side dish with an Italian twist.
Debi's Zucchini Carpaccio is a simple veggie side dish everyone will love.
Gorgeous fagiolini in umido (braised beans) boast the flavors of Italy.
Bake an easy side dish of tomatoes stuffed with mushrooms and herbs.