Visit hot spots that are literally spicing it up in the kitchen.
Get the scoop on Shrimp Shack, a local favorite on Hawaii's North Shore.
Can you take the heat? Jeffrey tries a sauce made from the hottest peppers.
Ashlynn doesn't care what Alex and Josh serve her, as long as it's spicy.
If it's heat you want, Jitlada's Thai cuisine is a great place to start.
Yes, crawfish in Vegas. See why this place is worth getting off the Strip.
Food 911 prepares a steak the spicy way in the gaucho tradition.
Sangrita: think of it as a cross between and bloody Mary and a margarita.
Melissa d'Arabian shares a healthy recipe for a hearty chicken chili.
Ching-He Huang demonstrates how to make fire pot, a Szechuan-style fondue.