Visit hot spots that are literally spicing it up in the kitchen.
Food 911 prepares a steak the spicy way in the gaucho tradition.
Can you take the heat? Jeffrey tries a sauce made from the hottest peppers.
Ashlynn doesn't care what Alex and Josh serve her, as long as it's spicy.
If it's heat you want, Jitlada's Thai cuisine is a great place to start.
Yes, crawfish in Vegas. See why this place is worth getting off the Strip.
Eden rides the pain to enjoy her first Nashville hot-chicken experience.
Get the scoop on Shrimp Shack, a local favorite on Hawaii's North Shore.
Jeffrey Saad learns the secrets to making great Spicy Tuna Rolls.
Cooking Channel Staffers' burning question: How spicy is the ghost pepper?