Visit hot spots that are literally spicing it up in the kitchen.
If it's heat you want, Jitlada's Thai cuisine is a great place to start.
Yes, crawfish in Vegas. See why this place is worth getting off the Strip.
Can you take the heat? Jeffrey tries a sauce made from the hottest peppers.
Food 911 prepares a steak the spicy way in the gaucho tradition.
Get the scoop on Shrimp Shack, a local favorite on Hawaii's North Shore.
Ashlynn doesn't care what Alex and Josh serve her, as long as it's spicy.
Kelsey makes spicy cranberry glaze to use on 'next day' turkey sandwiches.
Inspired by the Hot Sauce Expo, Kelsey makes a fiery roasted chicken dish.
Ching-He Huang makes a vegetarian delight of stir-fried tofu and edamame.