Full of vitamins, spinach can be eaten for breakfast, lunch or dinner.
Bobby Deen takes the guilt out of typically decadent creamed spinach.
Anjum makes palak paneer, a traditional dish of spinach and yogurt cheese.
Aida sneaks veggies into her burgers by adding thawed frozen spinach.
Simple, fresh ingredients and a few minutes to cook: how easy is that?
Vegetable chow mein is a filling meal of noodles, spinach and mushrooms.
Michael makes spanakopita, traditional spinach and goat cheese pies.
Ellie's Warm Spinach and Artichoke Dip is as full of flavor as the classic.
Laura makes a souffleed omelet with spinach, shallots and Parmesan.
This dish is so full of veggies, there's no need to serve a salad with it.