This quick Italian-style pizza has an egg baked in each quarter.
Spinach, Granny Smith apples and walnuts make a simple, filling salad.
For an elegant brunch, cook up an assortment of delicious omelet fillings
Giada's on a roll with this spinach-and-prosciutto-filled take on lasagna.
Bobby caramelizes onions with spinach and Gruyere for a brunch strata.
Giada's kid-friendly Venetian Rolled Pizza is full of meaty, cheesy flavor.
Michael makes spanakopita, traditional spinach and goat cheese pies.
In one minute, learn how to make penne with spinach sauce.
Simple, fresh ingredients and a few minutes to cook: how easy is that?
Pastry-wrapped spinach and feta bake up fast for everyone's favorite bites.