Tyler's cowboy bean stew isn't your run of the mill bowl of beans.
The Baron gets a taste of the Stew Burger -- both dry and wet.
Chuck tries pollock stew with Maine seafood and produce at Farmer's Table.
Baron Ambrosia gets a lesson in making Scandinavian elk stew.
Kelsey makes bouillabaisse, a classic French seafood stew made in one pot.
Seafood lovers will gather round when you make this delicious stew.
Debi slathers her Potato and Pepper Stew on crusty bread for a divine meal.
Veggies and peanut butter add distinctive flavor to West African Mafe Stew.
Gabriele "Tuscanizes" Debi's beef stew, which they serve with polenta.
Rachael makes the perfect Hungarian comfort stew, paprikash, using veal.