Giada's Chianti-Marinated Beef Stew: Italian osteria food in your own home.
Watch Video
On Cooking Channel's Back in Time for Thanksgiving, host Simon Majumdar shows us how to make Sobaheg, a stew that was very likely serve
View Photo Gallery
Slather this stew on a chunk of crusty bread for a little bit of heaven.
The Baron noshes on authentic Georigian dishes: chanakhi and khachapuri.
Layered beef, veggies and cheese equal a tasty stew with an Italian accent.
In County Cork, Ireland, Tyler samples a traditional Irish lamb stew.
Featured Shows
Food Truck Revolution
Get Cooking Channel on your TV.