Ching has a goal - to make the vegetables the star of the plate!
Erin shows her friend Xian an inexpensive way to make chicken chow mein.
Who needs to travel to the Mekong Delta for this shrimp and pork stir-fry?
Ching brings her cooking talents to a fish market in the north of Scotland.
Ching's chile chicken wins her a multitude of fans at a midweek market.
Ching makes kid-friendly five-spice drumsticks and stir-fried veggie wraps.
Try this version of a takeout favorite and leave yourself a generous tip.
Follow our simple stir frying tips -- it's almost as easy as takeout!
Ching is joined by a tea master for a Chinese tea ceremony.
Ching introduces and explains dishes from the various regions of China.