Erin shows her friend Xian an inexpensive way to make chicken chow mein.
Ching makes kid-friendly five-spice drumsticks and stir-fried veggie wraps.
Ching brings her cooking talents to a fish market in the north of Scotland.
Try this version of a takeout favorite and leave yourself a generous tip.
Who needs to travel to the Mekong Delta for this shrimp and pork stir-fry?
Ching is joined by a tea master for a Chinese tea ceremony.
Follow our simple stir frying tips -- it's almost as easy as takeout!
Ching sets out to show the unseen side of Chinese cuisine.
Ching explores the rich Chinese culture found in Manhattan's Chinatown.
Explore the differences between American Chinese food & that made in China.