Cooking Channel celebrates Summer Eats by popping up around the country.
Tennessee goes to a tropic isle in a summer take on the Sazerac cocktail.
The Baron and Eden visit Cooking Channel's Summer Eats Brooklyn Pop-Up.
The Guavacita, an updated pisco sour, is a light, frothy summer cocktail.
This rose wine and orange liqueur blend is light and refreshing for summer.
Marco Pasanella uncorks exciting styles of this summer classic, RosÃÂ©.
Dazzle your guests with this delicious appetizer.
Try this shrimp cocktail and drink all rolled into one great summer treat.
As colorful as it is flavorful: dare we say this dessert is the berries?
Make Giada's Italian antipasto salad for a perfectly light summer meal.