Cooking Channel celebrates Summer Eats by popping up around the country.
Cooking Channel celebrity chefs relate their favorite things about summer.
Find out the off-the-beaten path and interesting summer adventures in food.
Marco Pasanella uncorks exciting styles of this summer classic, Rose.
The Baron and Eden visit Cooking Channel's Summer Eats Brooklyn Pop-Up.
The Guavacita, an updated pisco sour, is a light, frothy summer cocktail.
Amy Cao makes the perfect summer treat combining pineapple and coconut.
This rose wine and orange liqueur blend is light and refreshing for summer.
Kelsey uses one of her favorite essential tools - the slow cooker.
Tennessee goes to a tropic isle in a summer take on the Sazerac cocktail.