Pesto-spread pastry pinwheels are topped with a dollop of sun-dried tomato.
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Alton keeps his mashed potatoes simple - but they're anything but bland.
Giada's apple martini gets a touch of sweetness from a thyme simple syrup.
Caramelized onion toasts are redolent of the flavors of the Mediterranean.
Creamy goat cheese and earthy beets combine in a dip your guests will love.
No roasting rack? See what Kelsey uses instead -- with fabulous results.
Tyler makes the ultimate kid-friendly dish, macaroni and cheese with bacon.
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