David visits a rooftop where tomatoes are drying in the warm Italian sun.
A video guide to tomatoes: varieties, handling, storing and enjoying them.
Bill stews green beans and canned tomatoes for a delicious side dish.
Giada makes tomato, watermelon and basil skewers for a baby shower lunch.
Ellie's recipe for spicy, smooth-as-silk tomato salsa is quick and easy.
G meets with Chef Walter to see his take on the fried green tomato.
While in Richmond, VA, G lends a hand at preparing fried green tomatoes.
Make the freshest tomato salad with this recipe from Michael Chiarello.
Amy Cao and Jihan Zencirli make a simple tomato, feta and melon salad.
Bobby's tomato pie may have fewer calories, but it's still huge on flavor.