David visits a rooftop where tomatoes are drying in the warm Italian sun.
Giada makes tomato, watermelon and basil skewers for a baby shower lunch.
Ellie's recipe for silky-smooth Five-Minute Tomato Salsa is quick and easy.
While in Richmond, VA, G lends a hand at preparing fried green tomatoes.
Haylie has a couple of tips for keeping it clean while making tomato sauce.
Make the freshest tomato salad with this recipe from Michael Chiarello.
Bobby's tomato pie may have fewer calories, but it's still huge on flavor.
Amy Cao and Jihan Zencirli make a simple tomato, feta and melon salad.
These "fierce potatoes" will make you shout "Bravo!" with your mouth full.
Bake Bobby Deen's green tomatoes for a healthy twist on a Southern staple.